Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 62.8
Total Fat 1.9 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 56.3 mg
Sodium 21.1 mg
Potassium 146.4 mg
Total Carbohydrate 9.1 g
Dietary Fiber 1.2 g
Sugars 4.6 g
Protein 2.5 g
Vitamin A 2.5 %
Vitamin B-12 2.5 %
Vitamin B-6 11.9 %
Vitamin C 5.6 %
Vitamin D 0.0 %
Vitamin E 8.3 %
Calcium 1.1 %
Copper 1.9 %
Folate 3.6 %
Iron 2.3 %
Magnesium 2.7 %
Manganese 2.9 %
Niacin 1.0 %
Pantothenic Acid 1.0 %
Phosphorus 3.2 %
Riboflavin 6.9 %
Selenium 0.6 %
Thiamin 1.8 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Custardy Banana Flax Bake

View the full Custardy Banana Flax Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Custardy Banana Flax Bake

33 calories of Banana, fresh, (0.31 medium (7" to 7-7/8" long))

22 calories of Eggs (EggLand's Best), (0.31 serving)

6 calories of Flax Seed (Bob's Red Mill) Organic Golden 3T=32g, (1.25 gram(s))

1 calories of Vanilla Extract, (0.06 tsp)


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