Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 313.0 | Total Fat | 18.0 g |
---|---|
Saturated Fat | 10.7 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 5.6 g |
Cholesterol | 55.9 mg |
Sodium | 440.3 mg |
Potassium | 395.0 mg |
Total Carbohydrate | 18.3 g |
Dietary Fiber | 1.2 g |
Sugars | 0.0 g |
Protein | 19.4 g |
Vitamin A | 11.3 % | Vitamin B-12 | 10.7 % |
---|---|
Vitamin B-6 | 14.9 % |
Vitamin C | 16.9 % |
Vitamin D | 0.8 % |
Vitamin E | 1.6 % |
Calcium | 45.5 % |
Copper | 9.9 % |
Folate | 4.1 % |
Iron | 3.7 % |
Magnesium | 9.5 % |
Manganese | 7.4 % |
Niacin | 7.7 % |
Pantothenic Acid | 6.4 % |
Phosphorus | 37.8 % |
Riboflavin | 14.9 % |
Selenium | 15.7 % |
Thiamin | 8.9 % |
Zinc | 15.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cheesy Bacon Potato Skins
View the full Cheesy Bacon Potato Skins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cheesy Bacon Potato Skins
111 calories of Cheddar Cheese, (0.21 cup, diced)
99 calories of Mozzarella Cheese, part skim milk, (1.37 oz)
73 calories of Baked Potato (baked potatoes), (0.50 potato (2-1/3" x 4-3/4"))
36 calories of Bacon, pork, microwaved, (0.83 medium slices, cooked (raw product packed 20/lb))
0 calories of Basil, (0.33 tbsp)
Calories per serving of Cheesy Bacon Potato Skins
111 calories of Cheddar Cheese, (0.21 cup, diced)
99 calories of Mozzarella Cheese, part skim milk, (1.37 oz)
73 calories of Baked Potato (baked potatoes), (0.50 potato (2-1/3" x 4-3/4"))
36 calories of Bacon, pork, microwaved, (0.83 medium slices, cooked (raw product packed 20/lb))
0 calories of Basil, (0.33 tbsp)
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