Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,431.7
Total Fat 96.1 g
Saturated Fat 44.2 g
Polyunsaturated Fat 8.7 g
Monounsaturated Fat 25.3 g
Cholesterol 806.3 mg
Sodium 4,213.7 mg
Potassium 4,053.2 mg
Total Carbohydrate 97.4 g
Dietary Fiber 9.4 g
Sugars 8.9 g
Protein 283.1 g
Vitamin A 88.1 %
Vitamin B-12 87.2 %
Vitamin B-6 295.8 %
Vitamin C 113.0 %
Vitamin D 5.1 %
Vitamin E 17.1 %
Calcium 148.5 %
Copper 97.1 %
Folate 69.4 %
Iron 96.9 %
Magnesium 102.4 %
Manganese 68.4 %
Niacin 583.0 %
Pantothenic Acid 131.7 %
Phosphorus 315.2 %
Riboflavin 146.6 %
Selenium 312.1 %
Thiamin 90.4 %
Zinc 110.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken spaghetti

View the full chicken spaghetti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken spaghetti

1,143 calories of Chicken Breast (cooked), no skin, roasted, (4 breast, bone and skin removed)

682 calories of Cheddar Cheese, (1.50 cup, shredded)

600 calories of Pasta, cooked, (6 oz)

271 calories of Cream of Chicken Soup, (1 can (10.75 oz))

75 calories of Shoney's Olives, Black, Sliced - 1 Tablespoons, (3 serving)

61 calories of Onions, raw, (1 cup, chopped)

44 calories of Mushrooms, cooked, (1 cup pieces)

27 calories of Celery, cooked, (1 cup, diced)

8 calories of Pimentos, (3 tbsp)


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