Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 160.9
Total Fat 3.2 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.9 g
Cholesterol 46.0 mg
Sodium 184.7 mg
Potassium 425.3 mg
Total Carbohydrate 12.6 g
Dietary Fiber 2.5 g
Sugars 2.6 g
Protein 20.1 g
Vitamin A 65.6 %
Vitamin B-12 5.6 %
Vitamin B-6 24.6 %
Vitamin C 11.5 %
Vitamin D 1.3 %
Vitamin E 1.8 %
Calcium 13.1 %
Copper 8.4 %
Folate 5.4 %
Iron 6.1 %
Magnesium 11.4 %
Manganese 21.0 %
Niacin 42.2 %
Pantothenic Acid 9.9 %
Phosphorus 23.5 %
Riboflavin 10.9 %
Selenium 28.9 %
Thiamin 8.1 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Reduced Calorie Paula Deen's Chicken Noodle Soup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Reduced Calorie Paula Deen's Chicken Noodle Soup

82 calories of Chicken Breast (cooked), no skin, roasted, (2.40 ounces)

28 calories of Whole Wheat Spaghetti, cooked (pasta), (22.40 grams)

17 calories of Milk, canned, evaporated, (0.05 cup)

17 calories of Parmesan Cheese, shredded, (0.80 tbsp)

10 calories of Carrots, raw, (0.20 cup, chopped)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

4 calories of Celery, raw, (0.20 cup, diced)

2 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.20 teaspoon)

2 calories of Mushrooms, fresh, (0.10 cup, pieces or slices)

1 calories of Garlic, (0.30 clove)

1 calories of Subway Vinegar (1 teaspoons), (0.80 serving)

0 calories of Parsley, (0.30 tbsp)

0 calories of Water, tap, (2.80 cup (8 fl oz))


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