Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 137.0
Total Fat 4.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.7 g
Cholesterol 42.8 mg
Sodium 110.0 mg
Potassium 167.2 mg
Total Carbohydrate 21.3 g
Dietary Fiber 1.2 g
Sugars 11.0 g
Protein 3.1 g
Vitamin A 3.4 %
Vitamin B-12 1.7 %
Vitamin B-6 11.5 %
Vitamin C 5.9 %
Vitamin D 2.6 %
Vitamin E 1.0 %
Calcium 3.5 %
Copper 2.0 %
Folate 4.4 %
Iron 3.0 %
Magnesium 3.0 %
Manganese 3.0 %
Niacin 2.2 %
Pantothenic Acid 2.2 %
Phosphorus 2.5 %
Riboflavin 6.1 %
Selenium 5.0 %
Thiamin 2.9 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crepes - Banana Split

View the full Crepes - Banana Split Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crepes - Banana Split

33 calories of Banana, fresh, (0.25 cup, sliced)

33 calories of Nutella, (0.33 tbsp)

24 calories of Bisquick, (0.05 cup)

15 calories of Cool Whip Free, (2 tbsp)

14 calories of Egg, fresh, whole, raw, (0.20 large)

8 calories of Fleischmann's Original Margarine, (0.10 tbsp)

5 calories of Granulated Sugar, (0.30 tsp)

5 calories of Great Value Fat Free Milk, (0.05 cup)


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