Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 290.3
Total Fat 6.2 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.1 g
Cholesterol 33.6 mg
Sodium 18,941.0 mg
Potassium 325.9 mg
Total Carbohydrate 42.9 g
Dietary Fiber 5.4 g
Sugars 8.9 g
Protein 19.9 g
Vitamin A 33.8 %
Vitamin B-12 17.9 %
Vitamin B-6 11.1 %
Vitamin C 47.4 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 5.7 %
Copper 6.6 %
Folate 9.8 %
Iron 24.9 %
Magnesium 7.2 %
Manganese 9.7 %
Niacin 9.7 %
Pantothenic Acid 2.5 %
Phosphorus 11.6 %
Riboflavin 8.1 %
Selenium 18.1 %
Thiamin 5.3 %
Zinc 18.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sharba

View the full Sharba Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sharba

133 calories of Orzo, Barilla, uncooked, (1.33 oz)

76 calories of Beef, top sirloin, (1.33 oz)

40 calories of Hunt's Tomato Sauce, no salt added, (0.67 cup)

20 calories of Olive Oil, (0.17 tbsp)

10 calories of Onions, raw, (0.17 large)

7 calories of Parsley, (0.33 cup)

3 calories of Pepper, black, (0.17 tbsp)

1 calories of Cumin seed, (0.17 tsp)

0 calories of Water, tap, (0.17 cup (8 fl oz))

0 calories of Salt, (0.17 cup)


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