Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 247.6
Total Fat 7.6 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.0 g
Cholesterol 65.7 mg
Sodium 88.4 mg
Potassium 488.4 mg
Total Carbohydrate 17.1 g
Dietary Fiber 1.8 g
Sugars 11.1 g
Protein 28.0 g
Vitamin A 5.6 %
Vitamin B-12 7.2 %
Vitamin B-6 35.5 %
Vitamin C 6.5 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 3.0 %
Copper 5.8 %
Folate 3.0 %
Iron 8.4 %
Magnesium 10.4 %
Manganese 7.0 %
Niacin 65.3 %
Pantothenic Acid 10.6 %
Phosphorus 24.6 %
Riboflavin 7.2 %
Selenium 30.2 %
Thiamin 6.8 %
Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken & Fruit Korma

View the full Chicken & Fruit Korma Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken & Fruit Korma

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

42 calories of Lite Coconut Milk, Taste of Thai, (0.28 cup)

30 calories of Dates, (0.06 cup, pitted, chopped)

20 calories of Olive Oil, (0.17 tbsp)

19 calories of Apricots, dried, (0.06 cup, halves)

10 calories of Onions, raw, (0.17 large)

4 calories of Garlic, (0.83 cloves)

2 calories of bouillon, chicken,granulated sodium free HERB-OX, (0.17 tbsp)

1 calories of Ginger Root, (0.33 tsp)

0 calories of Cornstarch, (0 cup)


No nutrition or calorie comments found.