Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 203.9
Total Fat 6.5 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 3.1 g
Cholesterol 68.5 mg
Sodium 377.5 mg
Potassium 334.5 mg
Total Carbohydrate 6.3 g
Dietary Fiber 0.7 g
Sugars 2.4 g
Protein 27.7 g
Vitamin A 1.3 %
Vitamin B-12 7.5 %
Vitamin B-6 33.1 %
Vitamin C 35.3 %
Vitamin D 0.0 %
Vitamin E 5.6 %
Calcium 1.5 %
Copper 2.8 %
Folate 1.7 %
Iron 5.1 %
Magnesium 8.5 %
Manganese 1.5 %
Niacin 66.4 %
Pantothenic Acid 9.8 %
Phosphorus 23.3 %
Riboflavin 6.5 %
Selenium 30.1 %
Thiamin 5.6 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Sweet Peppers

View the full Chicken and Sweet Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Sweet Peppers

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

41 calories of Canola Oil, (0.33 tbsp)

20 calories of McCormick White Chicken Chili Seasoning - 1 pkt., (0.17 serving)

7 calories of Onion (Yellow), 1 med, raw, (0.17 serving)

2 calories of Red pepper, sweet (1 med.), (0.08 serving)

2 calories of Pepper, Sweet, Yellow, raw, 1 large (3-3/4", 3" dia), (0.04 serving)

1 calories of Bell Pepper - Whole Green, (0.04 serving)


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