Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,191.7
Total Fat 49.9 g
Saturated Fat 15.5 g
Polyunsaturated Fat 5.8 g
Monounsaturated Fat 4.7 g
Cholesterol 394.0 mg
Sodium 5,335.6 mg
Potassium 5,488.9 mg
Total Carbohydrate 282.4 g
Dietary Fiber 73.0 g
Sugars 27.8 g
Protein 177.8 g
Vitamin A 121.3 %
Vitamin B-12 16.8 %
Vitamin B-6 132.6 %
Vitamin C 317.9 %
Vitamin D 0.0 %
Vitamin E 16.6 %
Calcium 63.6 %
Copper 143.8 %
Folate 190.1 %
Iron 192.0 %
Magnesium 140.9 %
Manganese 341.5 %
Niacin 139.0 %
Pantothenic Acid 38.7 %
Phosphorus 180.7 %
Riboflavin 87.5 %
Selenium 75.6 %
Thiamin 120.9 %
Zinc 71.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Southwest Turkey Soup

View the full Southwest Turkey Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Southwest Turkey Soup

768 calories of Turkey, Ground turkey, 93% lean, (19.20 oz)

381 calories of Beans, red kidney, (1.75 cup)

366 calories of Beans, great northern, (1.75 cup)

241 calories of Yellow Sweet Corn, Frozen, (1.50 cup kernels)

216 calories of Brown Rice, long grain, (1 cup)

71 calories of Canned Tomatoes, (1.75 cup)

47 calories of Chili powder, (2 tbsp)

38 calories of Green Peppers (bell peppers), (1 cup, chopped)

30 calories of Onions, raw, (0.50 cup, chopped)

20 calories of Chicken Broth, (2 cup (8 fl oz))

8 calories of Cumin seed, (1 tsp)

5 calories of Cilantro, dried, (1 tbsp)

0 calories of Water, tap, (4 cup (8 fl oz))


No nutrition or calorie comments found.