Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 104.9
Total Fat 6.9 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.4 g
Cholesterol 1.3 mg
Sodium 234.1 mg
Potassium 545.8 mg
Total Carbohydrate 10.2 g
Dietary Fiber 3.7 g
Sugars 2.9 g
Protein 3.3 g
Vitamin A 14.8 %
Vitamin B-12 0.4 %
Vitamin B-6 17.6 %
Vitamin C 97.7 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 6.6 %
Copper 8.6 %
Folate 10.1 %
Iron 8.5 %
Magnesium 7.1 %
Manganese 11.6 %
Niacin 7.1 %
Pantothenic Acid 4.1 %
Phosphorus 6.9 %
Riboflavin 9.0 %
Selenium 1.6 %
Thiamin 7.5 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Pasta Sauce

View the full Veggie Pasta Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Pasta Sauce

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

13 calories of Black Olives, (2 jumbo)

13 calories of Tomatoes, red, ripe, raw, year round average, (0.33 large whole (3" dia))

11 calories of Banana Peppers, (0.33 cup)

9 calories of Summer Squash, (0.50 cup, sliced)

8 calories of Parmesan Cheese, grated, (0.33 tbsp)

5 calories of Canned Tomatoes, (0.17 can)

5 calories of zuccini - Fresh, (0.33 cup)


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