Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 152.9
Total Fat 4.4 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.9 g
Cholesterol 29.7 mg
Sodium 356.6 mg
Potassium 636.0 mg
Total Carbohydrate 15.5 g
Dietary Fiber 2.8 g
Sugars 5.8 g
Protein 13.8 g
Vitamin A 37.9 %
Vitamin B-12 4.7 %
Vitamin B-6 29.9 %
Vitamin C 49.8 %
Vitamin D 0.0 %
Vitamin E 6.3 %
Calcium 6.3 %
Copper 14.1 %
Folate 6.1 %
Iron 11.5 %
Magnesium 9.1 %
Manganese 22.0 %
Niacin 40.4 %
Pantothenic Acid 11.7 %
Phosphorus 19.0 %
Riboflavin 10.2 %
Selenium 15.6 %
Thiamin 10.3 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Southwest Chicken Stew

View the full Southwest Chicken Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Southwest Chicken Stew

60 calories of Chicken Breast (cooked), no skin, roasted, (1.75 ounces)

30 calories of Olive Oil, (0.25 tbsp)

26 calories of Sweet potato, cooked, baked in skin, without salt, (0.25 medium (2" dia, 5" long, raw))

17 calories of Canned Tomatoes, (102.75 grams)

15 calories of Onions, raw, (0.25 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

3 calories of Garlic, (0.75 cloves)

2 calories of Chicken Broth, (1.50 fl oz)


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