Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 265.6
Total Fat 3.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.4 g
Cholesterol 72.1 mg
Sodium 521.3 mg
Potassium 497.4 mg
Total Carbohydrate 44.3 g
Dietary Fiber 2.3 g
Sugars 1.8 g
Protein 15.0 g
Vitamin A 39.3 %
Vitamin B-12 9.7 %
Vitamin B-6 14.3 %
Vitamin C 4.2 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 3.7 %
Copper 16.3 %
Folate 38.1 %
Iron 18.8 %
Magnesium 12.0 %
Manganese 35.7 %
Niacin 52.7 %
Pantothenic Acid 7.3 %
Phosphorus 26.2 %
Riboflavin 21.7 %
Selenium 59.3 %
Thiamin 43.3 %
Zinc 9.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Noodles

View the full Chicken and Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Noodles

217 calories of Egg Noodles, enriched, (2 oz)

33 calories of Chicken Breast (cooked), no skin, roasted, (0.38 unit (yield from 1 lb ready-to-cook chicken))

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Carrots, raw, (0.13 cup, chopped)

5 calories of Chicken Broth, (4 fl oz)


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