Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 221.6
Total Fat 8.6 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.5 g
Cholesterol 31.3 mg
Sodium 882.9 mg
Potassium 396.2 mg
Total Carbohydrate 25.2 g
Dietary Fiber 5.7 g
Sugars 3.1 g
Protein 14.6 g
Vitamin A 9.5 %
Vitamin B-12 15.6 %
Vitamin B-6 11.4 %
Vitamin C 16.3 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 1.8 %
Copper 7.1 %
Folate 8.1 %
Iron 10.0 %
Magnesium 7.2 %
Manganese 9.0 %
Niacin 16.2 %
Pantothenic Acid 6.5 %
Phosphorus 10.8 %
Riboflavin 10.7 %
Selenium 9.8 %
Thiamin 4.4 %
Zinc 14.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lower Sodium Taco Soup

View the full Lower Sodium Taco Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lower Sodium Taco Soup

117 calories of Ground beef, extra lean (15% fat) pan broiled, (1.60 oz)

54 calories of Goya Dark Red Kidney Beans, (0.30 cup)

34 calories of Yellow Sweet Corn, Canned, (0.20 can (12 oz) yields)

14 calories of Tomato Sauce, (0.18 cup)

8 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (1 tsp)

5 calories of Tomatoes, red, ripe, canned, with green chilies, (0.15 cup)

1 calories of Jalapeno Peppers, (0.15 pepper)


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