Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 98.1
Total Fat 1.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 10.4 mg
Potassium 378.4 mg
Total Carbohydrate 17.5 g
Dietary Fiber 5.5 g
Sugars 1.3 g
Protein 6.0 g
Vitamin A 3.2 %
Vitamin B-12 0.0 %
Vitamin B-6 11.5 %
Vitamin C 48.0 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 6.2 %
Copper 10.4 %
Folate 25.7 %
Iron 27.1 %
Magnesium 10.4 %
Manganese 24.3 %
Niacin 4.7 %
Pantothenic Acid 3.8 %
Phosphorus 13.0 %
Riboflavin 4.0 %
Selenium 2.8 %
Thiamin 9.8 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in lentil stew

View the full lentil stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of lentil stew

57 calories of Lentils, (0.25 cup)

17 calories of Cumin seed, (0.75 tbsp)

14 calories of Onions, raw, (0.25 large)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)


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