Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 204.1
Total Fat 8.4 g
Saturated Fat 0.9 g
Polyunsaturated Fat 5.3 g
Monounsaturated Fat 1.5 g
Cholesterol 0.0 mg
Sodium 70.3 mg
Potassium 244.0 mg
Total Carbohydrate 25.6 g
Dietary Fiber 7.3 g
Sugars 0.5 g
Protein 8.9 g
Vitamin A 15.2 %
Vitamin B-12 0.0 %
Vitamin B-6 11.0 %
Vitamin C 8.9 %
Vitamin D 0.0 %
Vitamin E 41.0 %
Calcium 5.9 %
Copper 16.7 %
Folate 14.9 %
Iron 11.6 %
Magnesium 8.0 %
Manganese 26.2 %
Niacin 6.4 %
Pantothenic Acid 11.8 %
Phosphorus 20.3 %
Riboflavin 3.8 %
Selenium 19.1 %
Thiamin 2.8 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Meatballs (adapted from Whole Foods website)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Meatballs (adapted from Whole Foods website)

97 calories of Sunflower Seeds, without salt, (0.13 cup, hulled)

50 calories of Beans, Black (Goya Low Sodium), (0.50 serving)

38 calories of Wegmans Natural Whole Grain Brown Rice, Instant, (0.25 serving)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

5 calories of Mushrooms, cremini, (0.25 cup)

4 calories of Garlic, (1 clove)

2 calories of Oregano, ground, (0.13 tbsp)

2 calories of Spinach, fresh, (0.25 cup)

0 calories of Basil, (0.13 tbsp)


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