Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 112.2
Total Fat 4.3 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.2 g
Cholesterol 17.0 mg
Sodium 46.9 mg
Potassium 315.6 mg
Total Carbohydrate 10.8 g
Dietary Fiber 2.2 g
Sugars 7.2 g
Protein 9.8 g
Vitamin A 4.3 %
Vitamin B-12 4.1 %
Vitamin B-6 11.4 %
Vitamin C 17.0 %
Vitamin D 0.0 %
Vitamin E 10.2 %
Calcium 8.2 %
Copper 8.4 %
Folate 5.0 %
Iron 8.4 %
Magnesium 9.3 %
Manganese 16.0 %
Niacin 13.2 %
Pantothenic Acid 4.8 %
Phosphorus 13.5 %
Riboflavin 11.5 %
Selenium 7.5 %
Thiamin 8.0 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Chicken Salad

View the full Curry Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Chicken Salad

33 calories of Almonds, (0.06 cup, sliced)

30 calories of Roasting Chicken, (0.13 unit (yield from 1 lb ready-to-cook chicken))

24 calories of Grapes, (0.38 cup, seedless)

13 calories of Oikos Organic Greek Yogurt, Plain, (1 oz)

4 calories of Scallions, raw, (0.13 cup, chopped)

4 calories of Curry powder, (0.19 tbsp)

2 calories of Celery, raw, (0.13 cup, diced)

2 calories of Pepper, black, (0.13 tbsp)


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