Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 283.5
Total Fat 12.2 g
Saturated Fat 2.3 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 4.4 g
Cholesterol 114.5 mg
Sodium 1,017.9 mg
Potassium 381.5 mg
Total Carbohydrate 15.4 g
Dietary Fiber 0.2 g
Sugars 14.4 g
Protein 28.2 g
Vitamin A 1.8 %
Vitamin B-12 8.1 %
Vitamin B-6 24.1 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 1.9 %
Copper 6.1 %
Folate 4.1 %
Iron 10.7 %
Magnesium 11.2 %
Manganese 7.8 %
Niacin 45.5 %
Pantothenic Acid 17.6 %
Phosphorus 25.4 %
Riboflavin 17.2 %
Selenium 26.9 %
Thiamin 7.3 %
Zinc 18.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Glazed Chicken Thighs

View the full Asian Glazed Chicken Thighs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Glazed Chicken Thighs

164 calories of Chicken Thigh, (2 thigh, bone and skin removed)

60 calories of Sesame Oil, (0.50 tbsp)

48 calories of Honey, (0.75 tbsp)

8 calories of Soy Sauce, (0.06 cup)

3 calories of Cider Vinegar, (0.08 cup)


Nutrition & Calorie Comments  

I have made this a couple of time. It is really good. I marinated in a plastic bag, reserved the marinade, and basted every 10 minutes as it baked in the oven for 40 minutes at 350 degrees. I like the use of honey, instead of a processed sugar.