Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 193.5 | Total Fat | 11.2 g |
|---|---|
| Saturated Fat | 2.2 g |
| Polyunsaturated Fat | 3.8 g |
| Monounsaturated Fat | 4.3 g |
| Cholesterol | 190.2 mg |
| Sodium | 1,138.4 mg |
| Potassium | 390.7 mg |
| Total Carbohydrate | 11.6 g |
| Dietary Fiber | 3.3 g |
| Sugars | 3.3 g |
| Protein | 16.4 g |
| Vitamin A | 20.1 % | Vitamin B-12 | 14.5 % |
|---|---|
| Vitamin B-6 | 14.6 % |
| Vitamin C | 53.3 % |
| Vitamin D | 2.7 % |
| Vitamin E | 5.0 % |
| Calcium | 6.4 % |
| Copper | 9.0 % |
| Folate | 16.1 % |
| Iron | 15.6 % |
| Magnesium | 10.9 % |
| Manganese | 15.8 % |
| Niacin | 11.9 % |
| Pantothenic Acid | 8.9 % |
| Phosphorus | 18.8 % |
| Riboflavin | 14.4 % |
| Selenium | 35.4 % |
| Thiamin | 10.9 % |
| Zinc | 10.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mock Shrimp Fried Rice
View the full Mock Shrimp Fried Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mock Shrimp Fried Rice
60 calories of Sesame Oil, (0.50 tbsp)
45 calories of Scrambled Egg, (0.50 large)
42 calories of Shrimp, cooked, (1.50 oz)
28 calories of Peas, frozen, (0.25 cup)
13 calories of Cauliflower, raw, (0.50 cup)
8 calories of Soy Sauce, (1 tbsp)
8 calories of Onions, raw, (0.13 cup, chopped)
0 calories of Splenda No Calorie Sweetener, (0.50 tsp)
Calories per serving of Mock Shrimp Fried Rice
60 calories of Sesame Oil, (0.50 tbsp)
45 calories of Scrambled Egg, (0.50 large)
42 calories of Shrimp, cooked, (1.50 oz)
28 calories of Peas, frozen, (0.25 cup)
13 calories of Cauliflower, raw, (0.50 cup)
8 calories of Soy Sauce, (1 tbsp)
8 calories of Onions, raw, (0.13 cup, chopped)
0 calories of Splenda No Calorie Sweetener, (0.50 tsp)
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