Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 147.2
Total Fat 5.3 g
Saturated Fat 4.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.7 g
Cholesterol 29.5 mg
Sodium 2,121.9 mg
Potassium 964.8 mg
Total Carbohydrate 11.8 g
Dietary Fiber 1.9 g
Sugars 4.2 g
Protein 13.5 g
Vitamin A 92.1 %
Vitamin B-12 14.5 %
Vitamin B-6 22.4 %
Vitamin C 16.5 %
Vitamin D 2.2 %
Vitamin E 2.3 %
Calcium 7.2 %
Copper 25.3 %
Folate 16.8 %
Iron 16.3 %
Magnesium 11.9 %
Manganese 47.3 %
Niacin 66.6 %
Pantothenic Acid 8.3 %
Phosphorus 32.3 %
Riboflavin 17.6 %
Selenium 24.2 %
Thiamin 6.9 %
Zinc 26.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy Thai Curry Chicken Soup

View the full Spicy Thai Curry Chicken Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy Thai Curry Chicken Soup

49 calories of Chicken Breast (cooked), no skin, roasted, (0.17 breast, bone and skin removed)

42 calories of Light Coconut Milk (Taste of Thai), (2.25 oz)

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

13 calories of Chicken Broth, (1.33 cup (8 fl oz))

10 calories of Curry Paste, Mae Ploy Red 114gm Can (1Tbsp/15gm/8Servings Per Can), (0.33 tbsp)

9 calories of Cabbage, napa, (0.67 cup)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

3 calories of Fish Sauce, (0.50 tbsp)

3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)

2 calories of Lime Juice, (0.17 lime yields)

1 calories of Jalapeno Peppers, (0.17 pepper)

0 calories of Cilantro, raw, (2.67 tbsp)


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