Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 361.0
Total Fat 20.5 g
Saturated Fat 4.9 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 10.2 g
Cholesterol 15.0 mg
Sodium 553.8 mg
Potassium 777.2 mg
Total Carbohydrate 28.5 g
Dietary Fiber 10.7 g
Sugars 3.6 g
Protein 18.2 g
Vitamin A 266.7 %
Vitamin B-12 0.0 %
Vitamin B-6 14.3 %
Vitamin C 97.0 %
Vitamin D 0.0 %
Vitamin E 27.3 %
Calcium 42.8 %
Copper 13.2 %
Folate 52.9 %
Iron 25.4 %
Magnesium 19.3 %
Manganese 49.7 %
Niacin 6.9 %
Pantothenic Acid 5.2 %
Phosphorus 11.4 %
Riboflavin 12.8 %
Selenium 2.3 %
Thiamin 9.3 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Market Salad

View the full Market Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Market Salad

119 calories of Olive Oil, (1 tbsp)

80 calories of Trader Joe's String Cheese, (1 oz)

74 calories of adzuki, mature seed, cooked, boiled, with salt, (0.25 cup)

21 calories of Mustard Greens, (1 cup, chopped)

20 calories of Greek Green Olive (3), (1 serving)

13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))

10 calories of Arugula, (2 cup)

10 calories of balsamic vinegar, (1 tablespoon)

7 calories of Spinach, fresh, (1 cup)

5 calories of Pepper, black, (1 tsp)

1 calories of Cider Vinegar, (0.50 tbsp)

1 calories of Fresh Chives, (1 tbsp chopped)

0 calories of Salt, (1 dash)


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