Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 179.6
Total Fat 8.0 g
Saturated Fat 1.1 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 1.6 g
Cholesterol 0.0 mg
Sodium 1,019.0 mg
Potassium 293.8 mg
Total Carbohydrate 17.4 g
Dietary Fiber 3.0 g
Sugars 9.6 g
Protein 14.2 g
Vitamin A 3.0 %
Vitamin B-12 0.0 %
Vitamin B-6 12.4 %
Vitamin C 18.2 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 13.2 %
Copper 25.3 %
Folate 12.1 %
Iron 13.6 %
Magnesium 23.8 %
Manganese 64.7 %
Niacin 6.0 %
Pantothenic Acid 11.5 %
Phosphorus 22.1 %
Riboflavin 7.3 %
Selenium 28.7 %
Thiamin 7.0 %
Zinc 12.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mai Po tofu

View the full Mai Po tofu Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mai Po tofu

109 calories of Tofu, extra firm, (0.25 block)

20 calories of Nakano Seasoned Rice Vinegar, (1 tbsp)

15 calories of Shiitake Mushrooms, (1.50 mushrooms)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

8 calories of Broad Bean Paste with Chili, (0.67 tbsp)

4 calories of Garlic, (1 clove)

4 calories of Soy Sauce, (0.50 tbsp)

4 calories of Jalapeno Peppers, (1 pepper)

3 calories of green onion (spring onion), (0.07 cup)

2 calories of Ginger Root, (1 tsp)


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