Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 174.1
Total Fat 8.3 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.6 g
Cholesterol 31.3 mg
Sodium 257.7 mg
Potassium 346.0 mg
Total Carbohydrate 12.5 g
Dietary Fiber 3.9 g
Sugars 0.6 g
Protein 12.5 g
Vitamin A 8.2 %
Vitamin B-12 15.6 %
Vitamin B-6 9.6 %
Vitamin C 8.9 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 4.0 %
Copper 10.2 %
Folate 15.3 %
Iron 15.5 %
Magnesium 10.5 %
Manganese 14.0 %
Niacin 12.6 %
Pantothenic Acid 3.1 %
Phosphorus 12.9 %
Riboflavin 8.7 %
Selenium 9.9 %
Thiamin 8.9 %
Zinc 16.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Rancheros

View the full Beef Rancheros Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Rancheros

117 calories of Ground beef, extra lean (15% fat) pan broiled, (1.60 oz)

45 calories of Beans, black, (0.20 cup)

7 calories of Salsa, (0.10 cup)

6 calories of La Victoria Salsa Ranchera, Hot, (20 grams)

5 calories of Cumin seed, (0.20 tbsp)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

1 calories of Cinnamon, ground, (0.10 tsp)


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