Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 263.5
Total Fat 9.9 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.1 g
Cholesterol 87.4 mg
Sodium 679.4 mg
Potassium 91.1 mg
Total Carbohydrate 26.4 g
Dietary Fiber 4.4 g
Sugars 0.0 g
Protein 16.7 g
Vitamin A 3.3 %
Vitamin B-12 4.7 %
Vitamin B-6 6.1 %
Vitamin C 1.4 %
Vitamin D 2.2 %
Vitamin E 2.9 %
Calcium 14.0 %
Copper 8.5 %
Folate 3.9 %
Iron 7.5 %
Magnesium 8.8 %
Manganese 65.6 %
Niacin 3.6 %
Pantothenic Acid 6.6 %
Phosphorus 18.4 %
Riboflavin 9.5 %
Selenium 45.1 %
Thiamin 8.0 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Spaghetti Carbanara

View the full Whole Wheat Spaghetti Carbanara Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Spaghetti Carbanara

116 calories of Whole Wheat Spaghetti, cooked (pasta), (0.67 cup)

50 calories of Hormel Bacon Bits, (2 tbsp)

36 calories of Parmesan Cheese, grated, (0.08 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

20 calories of Olive Oil, (0.17 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)


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