Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 286.8 | Total Fat | 6.9 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 329.6 mg |
| Potassium | 1,229.9 mg |
| Total Carbohydrate | 52.2 g |
| Dietary Fiber | 16.3 g |
| Sugars | 24.8 g |
| Protein | 11.2 g |
| Vitamin A | 79.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 42.9 % |
| Vitamin C | 164.4 % |
| Vitamin D | 37.5 % |
| Vitamin E | 81.1 % |
| Calcium | 76.0 % |
| Copper | 16.4 % |
| Folate | 37.5 % |
| Iron | 35.2 % |
| Magnesium | 27.0 % |
| Manganese | 56.3 % |
| Niacin | 6.6 % |
| Pantothenic Acid | 8.5 % |
| Phosphorus | 11.3 % |
| Riboflavin | 19.3 % |
| Selenium | 3.9 % |
| Thiamin | 8.0 % |
| Zinc | 4.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Red Smoothie
View the full Red Smoothie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Red Smoothie
105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))
65 calories of Manitoba Harvest HEMP PRO FIBER, (2 tbsp)
45 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (12 oz)
36 calories of Strawberries, fresh, (10 medium (1-1/4" dia))
18 calories of Beets, fresh, (0.50 beet (2" dia))
8 calories of Lime Juice, (1 fl oz)
7 calories of Spinach, fresh, (1 cup)
3 calories of Ginger Root, (2 tsp)
Calories per serving of Red Smoothie
105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))
65 calories of Manitoba Harvest HEMP PRO FIBER, (2 tbsp)
45 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (12 oz)
36 calories of Strawberries, fresh, (10 medium (1-1/4" dia))
18 calories of Beets, fresh, (0.50 beet (2" dia))
8 calories of Lime Juice, (1 fl oz)
7 calories of Spinach, fresh, (1 cup)
3 calories of Ginger Root, (2 tsp)
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