Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,158.9
Total Fat 16.6 g
Saturated Fat 7.4 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 5.6 g
Cholesterol 401.2 mg
Sodium 944.3 mg
Potassium 1,557.5 mg
Total Carbohydrate 209.8 g
Dietary Fiber 0.0 g
Sugars 190.4 g
Protein 33.5 g
Vitamin A 26.2 %
Vitamin B-12 73.5 %
Vitamin B-6 28.2 %
Vitamin C 9.7 %
Vitamin D 45.0 %
Vitamin E 0.5 %
Calcium 80.8 %
Copper 6.2 %
Folate 19.9 %
Iron 8.7 %
Magnesium 26.8 %
Manganese 3.7 %
Niacin 4.7 %
Pantothenic Acid 30.4 %
Phosphorus 117.9 %
Riboflavin 109.1 %
Selenium 27.5 %
Thiamin 24.1 %
Zinc 40.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in No Cook Homemade Ice Cream

View the full No Cook Homemade Ice Cream Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of No Cook Homemade Ice Cream

571 calories of Granulated Sugar, (0.75 cup)

286 calories of Fat free half and half, (2 cup)

144 calories of Egg, fresh, whole, raw, (2 large)

83 calories of Milk, nonfat, (1 cup)

75 calories of Vanilla Extract, (2 tbsp)


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