Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 101.9
Total Fat 4.4 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.9 g
Cholesterol 0.0 mg
Sodium 9.6 mg
Potassium 381.2 mg
Total Carbohydrate 16.9 g
Dietary Fiber 2.0 g
Sugars 9.2 g
Protein 1.6 g
Vitamin A 13.2 %
Vitamin B-12 0.0 %
Vitamin B-6 6.1 %
Vitamin C 23.3 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 2.7 %
Copper 5.7 %
Folate 7.2 %
Iron 4.7 %
Magnesium 7.6 %
Manganese 13.3 %
Niacin 3.5 %
Pantothenic Acid 4.0 %
Phosphorus 4.9 %
Riboflavin 3.6 %
Selenium 0.5 %
Thiamin 4.9 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cucumber, Tomato, and Onion Salad

View the full Cucumber, Tomato, and Onion Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cucumber, Tomato, and Onion Salad

35 calories of Extra Virgin Olive Oil, (0.29 tbsp)

30 calories of Granulated Sugar, (0.04 cup)

17 calories of Cucumber (with peel), (0.43 cucumber (8-1/4"))

13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))

6 calories of Onions, raw, (0.14 medium (2-1/2" dia))

5 calories of Cider Vinegar, (0.14 cup)

0 calories of Water, tap, (0.14 cup (8 fl oz))


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