Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 371.4
Total Fat 18.0 g
Saturated Fat 8.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 6.1 g
Cholesterol 80.3 mg
Sodium 415.9 mg
Potassium 289.9 mg
Total Carbohydrate 20.1 g
Dietary Fiber 1.1 g
Sugars 3.5 g
Protein 29.8 g
Vitamin A 6.6 %
Vitamin B-12 27.6 %
Vitamin B-6 9.8 %
Vitamin C 1.3 %
Vitamin D 0.7 %
Vitamin E 0.9 %
Calcium 21.3 %
Copper 2.9 %
Folate 16.0 %
Iron 12.3 %
Magnesium 5.1 %
Manganese 0.6 %
Niacin 13.2 %
Pantothenic Acid 4.2 %
Phosphorus 26.3 %
Riboflavin 24.2 %
Selenium 22.0 %
Thiamin 17.8 %
Zinc 21.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock pot lasagna

View the full Crock pot lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock pot lasagna

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

87 calories of Pasta, Lasagna Noodles, (0.83 oz)

86 calories of Cheddar Cheese, (0.19 cup, shredded)

35 calories of Cottage Cheese, 2% Milkfat, (0.19 cup (not packed))

12 calories of Ragu Sauce, (0.13 serving)

6 calories of Parmesan Cheese, grated, (0.25 tbsp)


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