Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 87.8 | Total Fat | 0.5 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 30.3 mg |
| Potassium | 499.8 mg |
| Total Carbohydrate | 20.2 g |
| Dietary Fiber | 1.1 g |
| Sugars | 13.2 g |
| Protein | 1.8 g |
| Vitamin A | 384.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 13.8 % |
| Vitamin C | 71.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.1 % |
| Calcium | 3.5 % |
| Copper | 4.6 % |
| Folate | 5.8 % |
| Iron | 3.6 % |
| Magnesium | 6.6 % |
| Manganese | 7.9 % |
| Niacin | 3.5 % |
| Pantothenic Acid | 4.3 % |
| Phosphorus | 5.4 % |
| Riboflavin | 4.6 % |
| Selenium | 1.0 % |
| Thiamin | 13.9 % |
| Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Carrot, orange and ginger juice
View the full Carrot, orange and ginger juice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Carrot, orange and ginger juice
46 calories of Orange Juice, (100 mL)
40 calories of Carrot juice, canned, (100 mL)
2 calories of Ginger Root, (1 tsp)
Calories per serving of Carrot, orange and ginger juice
46 calories of Orange Juice, (100 mL)
40 calories of Carrot juice, canned, (100 mL)
2 calories of Ginger Root, (1 tsp)
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