Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,118.4
Total Fat 62.3 g
Saturated Fat 48.0 g
Polyunsaturated Fat 3.9 g
Monounsaturated Fat 5.4 g
Cholesterol 0.0 mg
Sodium 1,462.3 mg
Potassium 1,289.8 mg
Total Carbohydrate 124.6 g
Dietary Fiber 26.5 g
Sugars 1.6 g
Protein 27.1 g
Vitamin A 35.8 %
Vitamin B-12 0.0 %
Vitamin B-6 128.1 %
Vitamin C 44.9 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 32.8 %
Copper 50.2 %
Folate 92.6 %
Iron 72.8 %
Magnesium 50.3 %
Manganese 191.2 %
Niacin 7.0 %
Pantothenic Acid 14.8 %
Phosphorus 51.4 %
Riboflavin 14.2 %
Selenium 23.9 %
Thiamin 14.4 %
Zinc 39.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry & Spinach Falafels

View the full Curry & Spinach Falafels Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry & Spinach Falafels

571 calories of Chickpeas (garbanzo beans), (2 cup)

469 calories of Coconut Oil, (4 tbsp)

41 calories of Curry powder, (2 tbsp)

12 calories of Lemon, fresh squeezed, juice of one whole lemon, (1 serving)

9 calories of Garlic, (2 clove)

8 calories of Cumin seed, (1 tsp)

5 calories of Dill weed, dried, (2 tsp)

3 calories of Spinach, fresh, (0.50 cup)


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