Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 165.0
Total Fat 4.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.3 g
Cholesterol 0.0 mg
Sodium 480.5 mg
Potassium 453.7 mg
Total Carbohydrate 25.6 g
Dietary Fiber 8.9 g
Sugars 0.4 g
Protein 8.1 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 1.5 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 5.4 %
Copper 5.5 %
Folate 7.4 %
Iron 14.0 %
Magnesium 4.0 %
Manganese 8.2 %
Niacin 1.4 %
Pantothenic Acid 1.1 %
Phosphorus 5.4 %
Riboflavin 3.2 %
Selenium 1.0 %
Thiamin 3.6 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 3 bean salad

View the full 3 bean salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 3 bean salad

48 calories of Beans, red kidney, (0.22 cup)

40 calories of Beans - Bush's Black Beans Reduced Sodium, (0.19 cup)

40 calories of Olive Oil, (1 1tsp)

34 calories of Beans, Canned Navy Beans, Bush's (1/2c = 130g, 3.5 serv per 16 oz can), (54.69 gram(s))

3 calories of Balsamic Vinegar, (0.33 tbsp)

2 calories of Onions, raw, (0.03 cup, chopped)


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