Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 126.0
Total Fat 2.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 738.5 mg
Potassium 338.5 mg
Total Carbohydrate 20.3 g
Dietary Fiber 7.0 g
Sugars 2.5 g
Protein 6.9 g
Vitamin A 37.0 %
Vitamin B-12 0.0 %
Vitamin B-6 7.2 %
Vitamin C 13.3 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 4.2 %
Copper 9.5 %
Folate 27.7 %
Iron 16.2 %
Magnesium 8.9 %
Manganese 40.4 %
Niacin 4.4 %
Pantothenic Acid 4.4 %
Phosphorus 12.4 %
Riboflavin 4.3 %
Selenium 2.7 %
Thiamin 7.1 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Laura's Lentil Salad

View the full Laura's Lentil Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Laura's Lentil Salad

57 calories of Lentils, (0.25 cup)

19 calories of Artichoke Heart, Quartered, canned (10 pieces, 3/can), (0.38 serving)

16 calories of Olive Oil, (0.13 tbsp)

13 calories of Fit & Active Zesty Italian Fat Free Dressing, (1.75 tbsp)

10 calories of Hearts of Palm, (0.25 cup)

6 calories of Carrots, raw, (0.25 medium)

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

1 calories of Garlic, (0.25 clove)


No nutrition or calorie comments found.