Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 273.4
Total Fat 5.1 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 40.0 mg
Sodium 658.6 mg
Potassium 610.2 mg
Total Carbohydrate 36.6 g
Dietary Fiber 11.3 g
Sugars 0.0 g
Protein 22.1 g
Vitamin A 11.3 %
Vitamin B-12 0.0 %
Vitamin B-6 9.8 %
Vitamin C 26.8 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 9.1 %
Copper 15.4 %
Folate 29.0 %
Iron 25.7 %
Magnesium 13.0 %
Manganese 27.7 %
Niacin 5.6 %
Pantothenic Acid 4.3 %
Phosphorus 15.1 %
Riboflavin 7.2 %
Selenium 6.1 %
Thiamin 13.5 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Home made chili

View the full Home made chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Home made chili

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

59 calories of Beans, pinto, (0.25 cup)

55 calories of Black Beans - canned - Kroger, (0.25 cup)

54 calories of Beans, red kidney, (0.25 cup)

26 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.38 cup)


No nutrition or calorie comments found.