Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 171.2
Total Fat 14.0 g
Saturated Fat 8.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.5 g
Cholesterol 118.3 mg
Sodium 224.2 mg
Potassium 118.5 mg
Total Carbohydrate 3.5 g
Dietary Fiber 2.0 g
Sugars 0.5 g
Protein 8.6 g
Vitamin A 12.6 %
Vitamin B-12 5.7 %
Vitamin B-6 4.5 %
Vitamin C 2.9 %
Vitamin D 5.6 %
Vitamin E 0.9 %
Calcium 8.2 %
Copper 1.3 %
Folate 6.1 %
Iron 3.6 %
Magnesium 1.5 %
Manganese 1.4 %
Niacin 1.0 %
Pantothenic Acid 1.6 %
Phosphorus 10.7 %
Riboflavin 8.2 %
Selenium 2.1 %
Thiamin 0.9 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quiche Cups

View the full Quiche Cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quiche Cups

40 calories of Egg, fresh, whole, raw, (0.56 large)

24 calories of Mozzarella Cheese, part skim milk, (0.33 oz)

22 calories of Plugra Unsalted Butter, (0.22 tbsp)

22 calories of Nutiva Coconut Manna, (0.22 tbsp)

17 calories of Avocados, California (Haas), (0.06 fruit without skin and seeds)

17 calories of NOW MCT OIL, (0.17 tbsp)

14 calories of Hormel Bacon Bits, (0.56 tbsp)

12 calories of *Flax Seed Meal (ground flax), (0.33 tbsp)

4 calories of Purple Onion, (0.06 cup)

1 calories of Cut Leaf Spinach - Frozen, (0.06 cup)

0 calories of Water, tap, (0.06 cup (8 fl oz))


No nutrition or calorie comments found.