Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 90.2
Total Fat 5.1 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 11.4 mg
Sodium 53.6 mg
Potassium 14.9 mg
Total Carbohydrate 10.8 g
Dietary Fiber 0.6 g
Sugars 5.4 g
Protein 0.9 g
Vitamin A 3.2 %
Vitamin B-12 0.1 %
Vitamin B-6 0.2 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 0.3 %
Copper 0.8 %
Folate 1.9 %
Iron 2.2 %
Magnesium 0.4 %
Manganese 5.4 %
Niacin 1.2 %
Pantothenic Acid 0.3 %
Phosphorus 0.7 %
Riboflavin 1.3 %
Selenium 2.2 %
Thiamin 2.1 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in ANZAC BISCUITS

View the full ANZAC BISCUITS Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of ANZAC BISCUITS

37 calories of Butter, unsalted, (5.21 grams)

15 calories of Granulated Sugar, (0.02 cup)

14 calories of Flour, white, (0.03 cup)

12 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.04 cup)

6 calories of Coconut, raw, (0.02 cup, shredded)

4 calories of Maple Syrup, (0.08 tbsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Water, tap, (0.83 mL)


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