Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 250.9
Total Fat 19.2 g
Saturated Fat 8.8 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.1 g
Cholesterol 295.4 mg
Sodium 442.5 mg
Potassium 208.8 mg
Total Carbohydrate 2.9 g
Dietary Fiber 0.5 g
Sugars 0.4 g
Protein 16.1 g
Vitamin A 60.1 %
Vitamin B-12 12.1 %
Vitamin B-6 8.7 %
Vitamin C 3.7 %
Vitamin D 15.3 %
Vitamin E 1.2 %
Calcium 16.1 %
Copper 2.0 %
Folate 17.2 %
Iron 14.5 %
Magnesium 4.9 %
Manganese 10.5 %
Niacin 0.6 %
Pantothenic Acid 0.4 %
Phosphorus 16.3 %
Riboflavin 18.2 %
Selenium 0.5 %
Thiamin 1.4 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach egg breakfast

View the full Spinach egg breakfast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach egg breakfast

108 calories of Egg, fresh, whole, raw, (1.50 large)

70 calories of Bacon - Farmland Thick Sliced Bacon, (1 serving)

57 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.13 cup)

13 calories of Butter, salted, (0.13 tbsp)

5 calories of Spinach, cooked, (0.13 cup)


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