Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 156.1
Total Fat 5.0 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.2 g
Cholesterol 12.2 mg
Sodium 1,602.3 mg
Potassium 575.0 mg
Total Carbohydrate 13.3 g
Dietary Fiber 3.4 g
Sugars 0.6 g
Protein 15.9 g
Vitamin A 28.1 %
Vitamin B-12 6.8 %
Vitamin B-6 9.6 %
Vitamin C 137.8 %
Vitamin D 0.0 %
Vitamin E 7.6 %
Calcium 14.1 %
Copper 10.1 %
Folate 18.2 %
Iron 8.4 %
Magnesium 7.4 %
Manganese 26.1 %
Niacin 19.9 %
Pantothenic Acid 5.8 %
Phosphorus 25.5 %
Riboflavin 13.2 %
Selenium 13.3 %
Thiamin 4.9 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream of Broccoli & Cheddar Soup

View the full Cream of Broccoli & Cheddar Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream of Broccoli & Cheddar Soup

43 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.31 cup)

37 calories of Cheddar or Colby Cheese, Low Fat, (0.19 cup, shredded)

25 calories of Broccoli, fresh, (1 cup, chopped)

6 calories of Chicken Broth, (0.50 can (10.75 oz))

4 calories of Onions, raw, (0.06 cup, chopped)


No nutrition or calorie comments found.