Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 282.0
Total Fat 4.6 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.9 g
Cholesterol 6.7 mg
Sodium 215.2 mg
Potassium 1,105.2 mg
Total Carbohydrate 59.2 g
Dietary Fiber 8.2 g
Sugars 14.6 g
Protein 7.8 g
Vitamin A 63.6 %
Vitamin B-12 2.3 %
Vitamin B-6 40.0 %
Vitamin C 285.2 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 16.1 %
Copper 13.3 %
Folate 15.9 %
Iron 18.8 %
Magnesium 20.4 %
Manganese 51.4 %
Niacin 12.1 %
Pantothenic Acid 8.0 %
Phosphorus 15.6 %
Riboflavin 14.2 %
Selenium 6.3 %
Thiamin 20.1 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Braised sweet and sour red cabbage

View the full Braised sweet and sour red cabbage Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Braised sweet and sour red cabbage

88 calories of Cabbage, red, fresh, (0.50 head, small (4" dia))

71 calories of Brown Sugar, (0.13 cup, unpacked)

52 calories of Bacon, pork, microwaved, (0.06 unit, cooked (yield from 1 lb raw meat))

36 calories of Baked Potato (baked potatoes), (0.25 potato (2-1/3" x 4-3/4"))

18 calories of Apples, fresh with skin, (0.25 medium (2-3/4" dia) (approx 3 per lb))

15 calories of Onions, raw, (0.25 cup, chopped)

8 calories of Cider Vinegar, (0.25 cup)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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