Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 265.0
Total Fat 11.0 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.2 g
Cholesterol 56.8 mg
Sodium 332.3 mg
Potassium 363.8 mg
Total Carbohydrate 15.3 g
Dietary Fiber 2.1 g
Sugars 2.6 g
Protein 25.3 g
Vitamin A 89.6 %
Vitamin B-12 5.4 %
Vitamin B-6 32.2 %
Vitamin C 76.5 %
Vitamin D 0.0 %
Vitamin E 8.6 %
Calcium 22.1 %
Copper 3.1 %
Folate 3.9 %
Iron 5.4 %
Magnesium 8.0 %
Manganese 5.5 %
Niacin 50.5 %
Pantothenic Acid 9.7 %
Phosphorus 19.2 %
Riboflavin 7.6 %
Selenium 22.1 %
Thiamin 6.9 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leftover Chicken Stir Fry Fajita

View the full Leftover Chicken Stir Fry Fajita Recipe & Instructions
Submitted by: SBMAMABEAR

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leftover Chicken Stir Fry Fajita

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

60 calories of Olive Oil, (0.50 tbsp)

45 calories of TORTILLAS, Flour, MISSION Fajita 6 inch, 32g, (0.50 serving)

42 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.13 cup)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

8 calories of Carrots, cooked, (0.50 carrot)

7 calories of Onions, raw, (0.25 small)

4 calories of Balsamic Vinegar, (0.50 tbsp)


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