Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 92.9
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 104.4 mg
Potassium 488.2 mg
Total Carbohydrate 23.4 g
Dietary Fiber 5.4 g
Sugars 0.0 g
Protein 1.1 g
Vitamin A 4.5 %
Vitamin B-12 0.0 %
Vitamin B-6 8.2 %
Vitamin C 25.9 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 5.7 %
Copper 4.6 %
Folate 9.3 %
Iron 3.9 %
Magnesium 4.9 %
Manganese 8.9 %
Niacin 2.4 %
Pantothenic Acid 3.0 %
Phosphorus 3.9 %
Riboflavin 4.2 %
Selenium 2.1 %
Thiamin 5.1 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Celery

View the full Celery Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Celery

65 calories of Apples, fresh with skin, (1 cup, quartered or chopped)

19 calories of Celery, raw, (1 cup, diced)


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