French Recipes (Most Popular)
This is great. It works well with mashed potatoes. I served with glazed carrots.
Add a burst of color to your dinner table with this glazed carrot recipe. Although impressive, this is a nearly effortless side dish that easily serves a dinner party of 12. In addition to being a great source of Vitamin C and Calcium, fresh orange carrots provide antioxidants in the form of carotenoids and beta carotene, which are converted into Vitamin A.
Crepes are easy to make and are a most useful resource for simple but dressy main courses and desserts. You can make a good number while you're at it and freeze the extras, ready almost at once for many a quick meal.
This is great served over garlic mashed potatoes or egg noodles. Adapted from Cooking Light Magazine.
This a very good. One serving is one breast or one thigh and drumstick. This is nice spooned over rice or couscous.
Makes 10 servings. Each serving about the size of a bagel. 220 cal, 12.5g sugars and 46g carb
this recipe was adapted from happy herbivore abroad, it is considerably larger meant to last a week rather than for a single meal. i also chose to saute the onions in raw coconut oil instead of the broth.
Very easy yet rich chocolate cake. Best made the day before serving and letting it sit. Making the glaze the day after.