Appetizers / Soups / Salads Recipes (Most Popular)
I didn't have a blender, so I had to hand mash my soup, turned out great!
Soup with mostly vegetables, a bit of meat (ham in this case), and a few spices.
A delicious salad for picnics, or a complimentary to any dish. This is my own recipe.
Easy to make, filling and low calories. Use sea salt or no salt to reduce sodium or skip salt altogether.
A tasty dip that's very easy to make. It works well with fresh vegetables, pretzels, or tossed with cooked pasta! When wrapped and refrigerated, the dip keeps for 2 weeks.
As written this recipe has a lot of sodium but I used low sodium broth, tomatos, and tomato sauce so that would lower the sodium quite a bit. I just couldn't find the lower sodium items on the ingredient list. : )
Get out your favorite cauldron and make some Chili Magic for a cold Wynter night!