Desserts Recipes (Most Popular)
I am a huge fan of anything and everything peanut butter and chocolate, so this shake is one of my absolute favorite treats.
I made this in an 8x8 greased pan and served it warm with a dollup of Breyers Double Churn low sugar icecream (about 1/4 cup). Good!
The first time I made these bars, they got stuck in the pan. So, I dug them out and made it crumbly -- into a "candy crunch." It ended up pretty good. So, I'm going to try them another time and see what they're like when they turn out like they should.
These cookies use the healthy, whole-food ingredients, less sugar and more healthy fats than traditional cookies. You can add any combination of dried fruit, nuts and your favorite chocolate chips. Make them vegan by omitting the egg.
This came from all the recipes (and cravings) I'd had for banana bread, and wanting to make a better version that was not loaded with butter.
This is the Low Fat Version on the box, with sweetened applesauce and 2 egg whites substituted for one egg(I wanted to do all egg whites but the yolks slipped out!)
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This is from the Budget Bytes site, with the addition of cinnamon as per one of the comment's great suggestions. It turns them into a wonderful Mexican Hot Chocolate style cookie. I have been told that the texture tastes like a fudgy brownie had a baby with meringue, and you know, that hits the nail right on the head.
A couple of notes: make sure you use large eggs. If not you will need to adjust for moisture as this recipe is very sensitive to that. Also, she suggests dropping the cookies on the sheet. I have much better luck creating a pretty finished product by rolling them with wet palms.
I have made this with both regular sized and mini chocolate chips and both turn out well. So feel free to use whatever you have on hand.
To help cut down on calories per cookie, I make more than the original recipe calls for (30 vs 20). It's still a very decently sized cookie.
An easy tasty treat to make in a rice cooker. Makes the house smell delicious. Recipe provides eight large serving sizes.
3 PointsPlus per serving.
Very Chewy and moist - cannot tell the beans are in them!
An elegant but simple dessert. The subtle, sweet lavender syrup is complemented by the mascarpone cheese and the tart lemon zest.
A recepie my nana got from her friend who got it from weight watchers...this cake is amazing
A tasty low calorie, low fat, low sugar snack that is easy to prepare and the whole family will love.