Dinner Recipes (Most Popular)
This is a 1 dish (2 if you count making the rice) meal. It has all four food groups and tastes amazing. We have 2 toddlers and they like it. This meal serves six.
Based on a Bon Appetit recipe from January 2004. Don't let the amount of garlic scare you - the low, slow cooking mellows it to a delicious, buttery flavor. Low fat and low sodium, so easy and so flavorful. Serve with sauteed spinach or asparagus and mashed red potatoes.
We made this one night but didn't have mozzerella, so substituted shredded colby jack cheese, and we also grilled the chicken first. Was much zingier! We decided we liked it this way better.
This has always been a family favorite using Creamed Corn. Had a to an ER fix for Thanks giving and came up with this!
Garlic, chives, Dijon mustard, sour cream and extra sharp cheddar cheese are just the right ingredients to highlight the flavors of broccoli and cauliflower for this mac 'n cheese.
I just made this tonight, and had to share! It is tasty, hearty, filling, and pretty low in fat at just 4 grams of saturated per serving. If you don't mind a little extra fat, you may want to add a bit more Smart Balance to yum up the potatoes even more :)