French Recipes (Most Popular)
My take on Toronto's Fresh restaurant's French Mushroom Soup, which takes advantage of dried exotic mushrooms, creminis, a myriad of spices and their fabulous, fat-free vegetable stock. Blended smooth, this is a hearty, warming meal all on it's own.
a delightful alternative to fried chicken, I serve with steamed brown rice and sautéed asparagus.
From traditional hunks of bread dipped in melted cheese to today's trendy fondue options, imagine all the ways fondue could transform an ordinary meal into something special - without spending a lot of money
These scones are a favorite in my house! They are low calorie and adaptable so you can switch the flavor up daily!
Traditional ratatouille with protein added via the cannellini beans.
Not exactly a diet dish, but it is a lightened up version. (gluten free, too)
This is not an egg-custard type of flan but rather a hot, fruit-filled batter cake similar to clafoutis. It can be made with other berries, cherries or pears, depending on the season. Source: Adapted from The Food Lover's Guide to Paris by Patricia Wells, (Workman, 1999)