German Recipes (Most Popular)
A great Saturday morning breakfast for a hungry family!!! Tastes great!
Kartoffelklösse are traditionally served alongside a Roast with lashings of gravy or with Sauerbraten and Rotkohl. Leftover potato dumplings can be enjoyed the following day thickly sliced and sautéed in butter.
This is my Grandma Loretta's German Potato Salad recipe. It was a staple food as I grew up. It was very inexpensive to make and a great comfort food that would last at least two meals for the family.
I've given my Grandma Loretta's German Potato Salad an extreme makeover. This recipe is nutricianally healthier and portion controlled. I've made this recipe with Splenda - it didn't quite taste the same to me but my family really didn't notice.
Flavorful and easy main course with a mustardy punch. HCG Phase 2 Friendly and the rest of the family will love it too!
Like the German Pancakes made in a 9x13 pan, but mini for easy serving, made in a regular sized muffin tin. No butter added, just sprayed the pans to cut fat.
This is incredibly easy. My mother used this method to cut the acidity of the kraut.
German Pancakes made with Coconut Oil, Coconut Milk, and four flours
We make these for Christmas. Usual tradition, in Saskatchewan, is to make them when the first snow falls. Each serving is 10 peppernuts