Indian Recipes (Most Popular)
Fabulous fruit chutney! Amazing with Pork tenderloin or as a side for Indian Food. Serve warm or cold.
This savory curry soup is perfect on a chilly, fall afternoon. Top with fat-free sour cream, chives, and serve with a slice of dark rye bread or a low-cal bran muffin. Soup can be frozen in 1 cup plastic containers, and heated in the microwave later, for a quick lunch or side.
Low fat Mango Chicken is a easy and quick recipe
Very tasty and is nice with wild rice, couscous or just naan bread
Very good as a low cal low fat confy food
This is a great side dish if you want something healthy, filling, and with lots of vegetables!
Sabzi means vegetable. This is one of my favorite recipes, you can eat this as your main dish with salad or pita bread or rice. This is nice and spicy... yum.
Another Indo-American recipe coming your way! This is a healthy take on a very traditional fried Indian snack. My version can also make a great meal when accompanied by salad, rice or steamed veggies.
This is so great. If you really want a treat, find an indian spice store and use Shan Vegetable Curry for the curry powder
I like this without, but they say you can put dried coconut and pineapple on top.
Found this recipe in Taste of Home Holiday 2008 magazine...it is now a family favorite! It goes especially well with chicken and fish.