Lactose Free Recipes (Most Popular)
This is my mother's recipe. The smell of it baking on a cold day is very comforting. It makes fabulous toast that begs to be dipped in coffee.
This is a beautiful dish that's full of flavor. The anchovies aren't quite distinguishable. Instead of being overpowering, they lend a savory depth of flavor that is impossible to achieve any other way.
I use my rice cooker to do this. It takes awhile because of the whole grain rice, so be prepared for the fact that it will bubble for about 1-2 hours.
This is a good zippy homemade version. Lots of flavor. Makes about 18 oz. so this is calculated with a 1 0z. serving size.
This is an awesome white bread that I use for a base for my bread machine. I add different things to it to liven it up but it's really good bread. This is a dairy-free recipe.
This is lovely on sorbet or angel food cake. I've also mixed it with sparkling water for a nice faux drink.
Quick clarification: for nutrition purposed I put 7 cups of rice, cooked. Use 3 cups rice uncooked. And 55 ounces of brussel srouts
Got this recipe from a close friend who doubles as a health guru and pastor's wife. One of the very few healthy foods that my husband will eat without complaining. . .he even requests these!
Made in a muffin tin with aluminum papers, these will freeze great, and they are already portioned out.
This will surely satisfy your craving for Asian food, without being laden with sodium!
This uses very little fat and no dairy. I live with the lactose intolerant so had to make something with the beautiful broccoli I grew in my garden.
Dont tell the kids this has veggies, and they will never know. If you are really wanting it sweet you can add honey.
Some days I swap the oj concentrate for 1/2 cup for mashed sweet potatoes.
As my Spanish teacher used to say, "SOCKS" or "Eso Si Que Es"...in other words, It Is What It Is--sausage, potatoes, and peas. Breakfast for dinner!