Low Fat Recipes (Most Popular)
Quick low calorie meal anytime. I use pre-cooked crumbled very lean ground beef drained.
Want a healthy, colourful and tasty way to eat veggies? Cutting the veggies into strips rather than chucks give it an even more appealling look. Add pepper and herbs to add even more flavour
Red onions, carrots, sweet potato, chicken and herbs slow cook together for a delicious and viral-infection deterring stew.
Easy mashed cauliflower and instant potato combination seasoned with garlic and chicken bouillon. Other vegetables could be substituted.
Replacing ingredients with healthier options and eating 'just the tops' makes these chocolate muffin-y treats possible while you shrink the muffin tops at the waist of tight jeans.
This is a wonderful dish to prepare in summertime, when you get to pick the biggest zucchinis from your local farmers market. You need big ones to be able to stuff and bake them without them falling apart. You can also vary and use rice instead of quinoa.
Great use of leftovers...I always make extra vegetarian chili so this can be a nice lunch a few days later. I use what is in the fridge, but canned chili and veggies would work as well.
A simple eggbake that you can cook on Sunday morning and for the next few breakfasts. You can also add any veg or meat you prefer.
Cajun style homade-like potato chips
I make this all the time because it is so flavorful. Spices may be adjusted to liking.
This whole grain bread turns out lighter than some recipes. Very good! You can probably substitute more of the flour with oatmeal if you wish.
