Mexican Recipes (Most Popular)
Gorgeously messy folded pizzas, full of goodness.
Use low-fat cheese for an even healthier lunch or dinner!
No fake meat, just a mild comfort food with alot of corny bean power. A great base chilli for adding too, making a fancy flavour fest.
I put my chicken breasts in frozen and cook this on high for 8 hrs. If you thaw the chicken breasts first, you cook it on low for 8 hrs.
I serve mine with Bulgar.
Delicious and low in calories. To knock it down even further, sub the cream cheese for low fat cream cheese...the cheese for low fat or fat free, and use a smaller tortilla. YUM!
Every time I make this for people, they can't BELIEVE it's Vegan! The texture is so creamy and rich, it feels like you're eating full-fat restaurant style chowder. Instead, you're getting a hearty meal for less than 250 calories a bowl!!
This is great with a bean quesedilla on the side -- it gives you more lean protein and fiber :)
This is not the kind of chili you serve to the faint of heart! Loaded with red curry paste and habanero sauce, you'll get a big kick from this stew!
This is so hearty, it fills you up like a stew despite having the consistency of soup. Serve with raw veggies and guacamole for a delicious any-season meal!
"The Three Sisters" are part of the traditional fare of Native Tribes in the American Southwest and Mexico. Corn, Beans, and Squash were mainstays because of their high nutrition and ease of storage -- making them great for late autumn and winter cooking!
This recipe is sized for a MINI, 1 qt. crock pot like the one I have. You'll need to double it for a traditional crock pot.
Vegetarian Times' Feb 2010 issue includes this chili recipe, which I'm super psyched to have for dinner tonight! Pair it with corn bread or biscuits and a big salad!
The original recipe called for tomato paste, but since I had tomatoes on hand and not the paste, I'm making that switch from the recipe.
Okay, so the Aztecs didn't have Splenda, but they did have loads of cocoa -- and who knew the stuff was loaded with fiber, making this a really reasonable, decadent dessert!!
A taco recipe that increases the number of fruit and vegetables served in the meal. Very good
Looking for something to kill my craving for chicken tacos I ended up creating a tasty salad with chicken that tastes as Chicken Tacos!! WOOT! ***Note: English is not my first language and this is the first recipe Ive ever written. Please if you see any spelling mistake let me know! Thanks!
Traditional oatmeal, it tastes delicious fresh maid but if you freeze it, it tastes better! You can easily take the calories down using splenda.
