Recipes (Most Popular)
Homemade, whole wheat breadsticks that taste amazing, you know exactly what's in them, and you can eat them without guilt! Best of all, they don't take long - no waiting forever for the dough to rise. (Also makes amazing pizza crust!)
Authentic tasting teriyaki, but high protein and low fat with a delicious meat substitute. Perfect with a little brown rice!
This is a delicious side dish that is great on a warm summer day.
I like to use around 1/4C of this in my yogurt. I'm sure there are lower nutritional granolas on the market, but I'm also very budget conscience and find this to be not only thrifty, but more healthy since there isn't any preservatives in it.
This is a quick and easy meal that helps use up some of that zucchini from the garden! Very delicious!
This is a rich, marshmallowy frosting that is excellent on Chocolate Mayonnaise Cake or any other cake. NO powdered sugar!